Sunday, May 4, 2008

Breakfast Quiche

1 lb. Jimmy Dean sausage (or any kind you like)
1 large can evaporated milk
2 eggs
2 or 3 chopped green onions
2 tbs. flour
1 cup shredded cheese,(I use cheddar)
2 frozen deep dish pie shells

Brown sausage and drain.

Place pie shells in oven until they are light brown.
Fill bottoms with sausage.
Sprinkle flour over sausage
Mix eggs and milk together and pour over sausage and flour. Sprinkle cheese and green onions on top and bake at 350 for 25 to 30 minutes.

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